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Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Dry Millesimato Rive



PRODUCTION AREA Vineyards situated in the “Rive” (steep hills) of Refrontolo, between Conegliano and Valdobbiadene.
GRAPE TYPE Glera (known as Prosecco)
ALCOHOL CONTENT 11% vol.
COLOUR Light Straw-yellow
TASTE Apple and peach sensations. Fresh taste and a smooth aftertaste.
SERVING TEMPERATURE 6/8° C
GASTRONOMY Excellent as aperitif, perfect with fish appetizers and desserts.
SIZE Bottle 0,75 L



Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Dry Millesimato Rive
CHIUDI


Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Dry Millesimato Rive

TECHNICAL SHEET
PRODUCTION AREA Vineyards situated in the “Rive” (steep hills) of Refrontolo, between Conegliano and Valdobbiadene.
GRAPE TYPE Glera (known as Prosecco)
PRODUCTION 130 ql/ha
HARVEST Manual, first 10 days of September.
SPARKLING PROCESS 90 days, Martinotti or Charmat method

 

ANALYTICAL DATA
ALCOHOL CONTENT 11% vol.
SUGAR RESIDUE 23 gr./l
TOTAL ACIDITY 5,7 grams/litre

 

TASTING NOTES
COLOUR Light Straw-yellow
PERLAGE Fine and persistent
TASTE Apple and peach sensations. Fresh taste and a smooth aftertaste.
SERVING TEMPERATURE 6/8° C
GASTRONOMY Excellent as aperitif, perfect with fish appetizers and desserts.

 

SIZE
Bottle 0,75 L
Print sheet